REVIEW · SYDNEY
Sydney: Infinity by Mark Best Sydney Tower Dining Experience
Book on GetYourGuide →Operated by Trippas White Group · Bookable on GetYourGuide
The first time you look out from Level 81, Sydney feels brand-new. Infinity by Mark Best turns dinner into a slow-moving panorama, with 360-degree views and a chef-driven Australian menu. I like that it’s smart-casual and easy to do in about 2 hours, but you should expect the total spend to rise once you add drinks.
I also love the idea of eating Australian produce while the room slowly rotates, so your view changes in a way that doesn’t feel staged. The menu is built around a 3-course à la carte format, plus bread with cultured butter and chef-selected accompaniments.
If you’re picky about portion size or you’re strict about budget, this place can feel pricey—especially since beverages aren’t included and seating is assigned by the manager on the night.
In This Review
- Key Things You’ll Notice at Infinity by Mark Best
- Riding Sydney Tower Up: Check-In and Getting Settled
- Infinity Restaurant on Level 81: The Menu and What You’re Really Paying For
- The Revolving Views: How to Time It for Maximum Wow
- Service Style and Smart-Casual Dressing: What’s Expected
- Price and Value: Is $113 Worth It?
- Who Should Book Infinity, and Who Might Prefer Something Else
- Should You Book Infinity by Mark Best at Sydney Tower?
- FAQ
- What is included in the Infinity by Mark Best meal?
- Are beverages included with the price?
- How long does the dining experience last?
- Where do I check in for Infinity by Mark Best?
- Is the restaurant accessible for wheelchair users?
- What should I wear?
- Is there a limit on group size?
- What if my plans change?
Key Things You’ll Notice at Infinity by Mark Best

- Level 81 at Sydney Tower: you start high and stay there for dinner.
- A revolving dining room: the skyline moves as you eat.
- 3-course à la carte: you get choice without the full-waiter theatrics.
- Bread with cultured butter plus chef-selected snacks and side dishes.
- Mark Best’s Australian produce focus: land, coast, and regional ingredients.
- Small group limits (up to 7): it feels more personal than a big buffet crowd.
Riding Sydney Tower Up: Check-In and Getting Settled

Your evening starts at the Infinity & Skyfeast Check-in Desk on Level 4, Westfield Sydney, near the corner of Castlereagh & Market Streets, opposite the Georg Jensen store. The lift access to the restaurant is included, which matters because you’re not juggling stairs, lines, or extra steps while you’re dressed for dinner.
The experience runs about 2 hours, and that time window is one of the reasons people like it. You’re not committing to a full night out, but you still get enough pacing for a proper meal and those “wait, look at that” view moments.
Also keep in mind this is small-group dining with a maximum of 7 participants. That setup tends to make service smoother and it reduces the feeling of being part of a loud crowd. If you’re celebrating, this small feel can actually help—less rushing, more room for conversation.
One practical note: seating is at the manager’s discretion on the night. You can’t choose a specific spot in advance from the details provided, so if you have strong preferences (like sitting closest to a window), arrive early and be polite about asking what’s possible.
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Infinity Restaurant on Level 81: The Menu and What You’re Really Paying For

Infinity by Mark Best offers a 3-course à la carte menu, and it’s built around Australian produce sourced from land, coast, and regional areas. The chef framing here isn’t just marketing; it’s meant to keep the meal connected to the place you’re in. In practice, that usually means you’re not eating something generic that could show up anywhere.
You’ll also get freshly baked bread with cultured butter served with chef-selected snacks and side dishes. That sounds like a small line on paper, but it changes the whole rhythm of the meal. It helps you settle in before the first course and it makes the meal feel more intentional than a simple three-plate transaction.
Mark Best is described as one of Australia’s most awarded chefs, and the tone of the menu is precision and creativity. You’re paying for that “ideas in the kitchen” approach, not only for ingredients. Even in high-end dining, that distinction matters: some places charge for the setting, others charge because the chef’s choices actually make a difference.
Another key detail: drinks are not included. The bar list is available at the restaurant, so your experience can go either way—steady and composed with water or full-on cocktail and wine pairing style. If you’re the type who likes wine with dinner, your final bill can move fast.
The Revolving Views: How to Time It for Maximum Wow

The biggest reason to choose Infinity is the revolving dining room and the unrivaled 360-degree views over Greater Sydney. You’ll see the city skyline, Sydney Harbour, and beyond as the restaurant slowly turns.
This is the sort of attraction that works best when you treat it like a slow show, not a quick photo stop. Let the view change between courses. When you finish an entrée, look up again. When dessert arrives, the skyline will likely feel different than it did at the start. That’s the value of the rotation: the scenery stays active without you constantly standing up.
Timing helps, too. If you go for an earlier seating, you’ll often get a bright, detailed city view. If you aim for later, you’re chasing Sydney light—warm tones, longer shadows, and that moment when the harbour starts looking electric. One listed example of a late sitting had sunset around 7:15pm, and guests left not long after, which tells you the scheduling can be built around that golden-hour payoff.
If you’re visiting Sydney for the first time, this is one of the easiest ways to get orientation. You can connect what you’ve seen on the ground—bridges, harbour shapes, the skyline grid—to what you’re looking at from above.
Service Style and Smart-Casual Dressing: What’s Expected

The dress code is smart-casual. That typically means you don’t need formal wear, but you also shouldn’t show up in gym gear or anything too casual. Think neat, comfortable, and dinner-ready—especially since you’ll be sitting for a solid stretch.
Seating can also affect how you experience the night. Since it’s at the manager’s discretion, you might end up with a spot that’s fantastic for views or one that’s slightly less “front row.” Either way, the restaurant’s rotation helps, because you’re not fixed to just one angle for the whole meal.
Service is a strong theme here. Guests have highlighted staff as friendly and attentive, with explanations that make menu choices feel less intimidating. If you’re not sure what to order, ask. The team is set up to talk through the menu items clearly and guide you toward the courses that fit what you like to eat.
One thing I’d suggest: if you’re celebrating (anniversary, birthday, visitors from overseas), tell the staff when you check in or when you sit. It’s a small step, but it can change the tone of the evening, especially in a place designed for moments.
Price and Value: Is $113 Worth It?

At $113 per person for a 3-course à la carte, Infinity sits in the premium zone for Sydney dining. That number covers the core meal experience, but it does not include beverages. Also, the overall bill can rise if you add wine or extra dessert courses.
So the real question isn’t just cost—it’s what you’re buying:
- You’re buying a high-end meal with an Australian produce focus.
- You’re buying the setting: Level 81 and a rotating room.
- You’re buying a 360-degree view experience that’s hard to replicate elsewhere.
Some people decide it’s worth it for a special occasion or because it’s “Sydney in one meal.” Others treat it as a one-time splurge. I’d place it in the category of expensive but justifiable if you care about atmosphere and food design, not only calories or volume.
Portions are another factor to consider. The menu is described as innovative and tasty, but some diners note the mains can feel more modest than what you might expect for the price. If you’re the type who eats big, you might feel better if you plan to order what sounds most satisfying—and then add dessert or drinks if you want the full celebration.
The smart move is to budget for the base meal plus drinks you truly want. That avoids the awkward feeling of a sticker shock moment at the end.
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Who Should Book Infinity, and Who Might Prefer Something Else
Infinity by Mark Best is a great fit if you want a combination of sightseeing and dining that doesn’t require juggling multiple stops. It’s also a strong choice for couples, visitors who want iconic Sydney views, and anyone celebrating something where “the view” is part of the present.
It’s also wheelchair accessible, which helps if you’re traveling with mobility needs. Since lift access is included, you’re not doing extra route planning once you’re inside the tower complex.
Where it might not fit:
- If you’re traveling on a tight budget, this can feel hard to justify.
- If you prefer casual, low-key dining with no formality, smart-casual might feel like a step up.
- If you want maximum quantity included for the price, be aware that beverages aren’t included and the menu structure is fixed to the 3-course format.
Should You Book Infinity by Mark Best at Sydney Tower?

Book it if you’re aiming for a memorable Sydney moment where the skyline becomes part of the meal. This is one of those experiences where the setting and the food are both doing real work, and the revolving views help keep the entire evening feeling alive.
Don’t book it if you mostly want value-by-volume or you’d rather spend your money on drinks and attractions you can spread out across the day. Also think twice if you’re sensitive to seating uncertainty, since the restaurant assigns seating based on the manager’s plan that night.
If you do book, I’d choose your time slot based on what you want: earlier for bright city clarity, later for a better chance at golden-hour vibes. And if drinks matter to you, plan your budget so you’re not surprised when the bar list looks too good to ignore.
FAQ

What is included in the Infinity by Mark Best meal?
You get a 3-course à la carte menu. The experience also includes freshly baked bread with cultured butter, plus chef-selected snacks and side dishes. Sydney Tower lift access to the restaurant is included.
Are beverages included with the price?
No. Beverages are not included, and you can order directly at the restaurant from an extensive bar list.
How long does the dining experience last?
The duration is listed as 2 hours.
Where do I check in for Infinity by Mark Best?
Check in at the Infinity & Skyfeast Check-in Desk on Level 4, Westfield Sydney, near the corner of Castlereagh & Market Streets, opposite the Georg Jensen store.
Is the restaurant accessible for wheelchair users?
Yes. The experience is wheelchair accessible.
What should I wear?
The dress code is smart-casual.
Is there a limit on group size?
Yes. It’s a small group experience limited to 7 participants.
What if my plans change?
There is free cancellation up to 24 hours in advance for a full refund. There is also a reserve now & pay later option.
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