Three stops for spirits, one smooth day. This small-group Hobart tour strings together Derwent Estate wine, 7K Distillery gin and Old Kempton whisky tastings without you driving.

I love the variety of what you taste: wine, gin, whisky, plus two different cheese tastings. The main trade-off to note is that there’s a lunch stop at Old Kempton, but lunch costs aren’t included.

Key highlights you’ll actually care about

• Hotel pickup within 5km of Hobart CBD so you’re not figuring out transport
• Maximum 6 travelers, which usually means a calmer, more personal tasting pace
• Derwent Estate starts the day with wine tasting and a cheese platter (included)
• Old Kempton includes both a whisky distillery tour and tastings, plus a lunch stop
• Pooley Wines in the Coal River Valley with wine tasting and grape-variety talk
• Two cheese moments, ending with a dedicated cheese tasting at The Wicked Cheese Co.

A seven-hour tasting day that keeps you moving (without stress)

This is one of those Hobart experiences that’s built for people who want local flavours, but don’t want the logistics headache. You get a pickup from your hotel or accommodation within 5km of Hobart CBD around 9:30am, then you’re back near your place by about 4:30pm.

The tour runs about 7 hours, and it uses an air-conditioned vehicle with bottled water. You’ll cover multiple producers across the Derwent Valley and Coal River Valley, which is exactly why having someone else plan the driving helps.

One more detail worth knowing: the exact order can shift based on availability and weather, and a venue may be substituted with another similar option. That’s normal for a day built around tastings, but it means you should expect a little flexibility.

Why the small group and pickup make this feel like a real day out

The small group size matters more than you’d think with alcohol-focused tours. With a maximum of 6 travelers, you’re less likely to feel rushed between stops, and you usually get more time for questions during tastings and tours.

Pickup and drop-off are also straightforward: within 5km of Hobart CBD at the start and end of the day. That keeps the morning simple. It also means you can spend your brainpower on choices like what to ask at a distillery, instead of where to park.

And yes, you get a mobile ticket. That’s a small thing, but it cuts down on paper and last-minute searching.

Derwent Estate Vineyard: wine tasting plus a cheese platter (your first win)

The day begins with a drive to Derwent Estate in the Derwent Valley. The stop is about 1 hour, with admission included.

This first tasting moment is designed to set the tone: wine tasting along with a cheese platter. Starting with wine in a vineyard setting is a good move because you ease into the day rather than jumping straight into stronger spirits.

What to expect here

You’ll get a guided introduction to the wines of the region, and you’ll pair tastes with cheese. That combo is useful because it trains your palate quickly. If you’re someone who usually finds tastings confusing, the cheese-and-wine pairing can make the flavours feel more clear.

A possible drawback

Because this is the first stop and it’s only about an hour, you’ll want to arrive ready to pay attention. If you’re the type who likes to linger slowly, this part may feel like it happens at a steady pace.

7K Distillery gin tasting: the moment the day changes gears

Next up is 7K Distillery for about 1 hour. Admission is included, and the focus here is gin tasting and your introduction to the region’s spirits.

Gin is a different world from wine. Expect the tasting experience to shift from grape-led flavours to botanicals and distillation character. If you’ve never done a spirits tasting before, this is a pretty friendly place to start because the schedule gives you time to understand what you’re tasting.

The value of doing gin before whisky

This order works for most people because gin usually feels lighter and more aromatic than whisky. By the time you reach Old Kempton, you’re more prepared for the deeper, smokier or oaky styles many whisky tastings lean toward.

A possible consideration

Spirits tastings can pile up fast if you’re also tasting multiple wines. Pace yourself, and drink water—bottled water is included, and you’ll want it.

Old Kempton Whisky Distillery: tour, whisky tasting, and the lunch stop

Old Kempton Distillery is the heavyweight on the schedule. You’ll spend about 2 hours here, with a whisky distillery tour and whisky tasting included.

This is also where lunch happens. The lunch stop is built into the time, but the lunch itself isn’t included in the tour price. The cost is about $20, so you’ll want to factor that into your day budget.

What makes this stop feel worth your time

A whisky tasting alone can be fun, but a distillery tour adds context. You get to see how the place works, and that tends to make the tasting more meaningful because you understand what influences the final spirit.

The length of this stop also helps. With 2 hours, you’re not just doing a quick sample and rushing out. You can take in the tour, then slow down a bit during tastings.

The one catch: plan for the extra spend

If you’re strict about budget, this is the only part that can surprise you—lunch costs aren’t covered. That’s not a dealbreaker, but it’s the main extra you should expect.

Pooley Wines in the Coal River Valley (plus a look at Australia’s old bridge)

After lunch, the itinerary includes a stopover at Australia’s old Bridge, then you’ll head to Pooley Wines in the Coal River Valley. Pooley is about 45 minutes, with admission included.

At Pooley, you’ll do wine tasting and learn about local grape varieties and the area’s story. This is where the day ties the region together. Instead of just tasting everything, you start connecting what grows where with what ends up in your glass.

Why this stop is more than just another tasting

A 45-minute winery visit is short enough to stay fun, but long enough for meaningful conversation. If you like understanding what makes a wine different, this kind of guided explanation helps you remember what you liked and why.

A possible consideration

Because the tour order can shift and weather can affect the flow, this part could feel tighter on days where earlier stops run long. You’re still getting the scheduled time, but your personal pace may vary.

The Wicked Cheese Co: closing with a focused cheese tasting

The final tasting stop is The Wicked Cheese Co., about 30 minutes. Admission is included, and the focus is a dedicated cheese tasting.

Since you already started the day with a cheese platter at Derwent Estate, this last cheese stop gives you a clean comparison point. You’ll taste again, but with a different setting and selection. That’s a nice way to end the day without switching back to more alcohol right away.

Why I like this kind of finish

Cheese can act like a palate reset. Even if the day already includes wine and spirits, a focused cheese tasting at the end helps you reflect on what you enjoyed most.

Practical tip

If you’re driving afterward, don’t treat cheese tastings as a loophole. Your alcohol intake matters for how you feel. The tour’s vehicle and the structured timing are what keep this day convenient, not any assumption about tastings.

How the pacing works (and how to get the best experience)

The overall schedule is designed around multiple tastings and one distillery tour, so you’ll be on the move most of the day. You’re out around 9:30am and back around 4:30pm.

A few practical things help you enjoy it:

• Go easy at each stop and take small tastes. The tour includes many tastings across wine, gin and whisky.
• Use the included bottled water. It’s there for a reason.
• Ask questions during tours. The guide can help connect what you taste to what you’re seeing.

Also, remember that the tour maximum is 6 travelers. In a group that size, the guide can usually adjust the flow if someone needs an extra minute.

Price and value: is $251.04 a good deal here?

At $251.04 per person, you’re not just paying for rides. You’re paying for a structured day that includes:

• all wine tastings
• whisky and gin tastings
• a whisky distillery tour
• cheese tasting(s)
• an air-conditioned vehicle and bottled water

The biggest “extra” cost is lunch at Old Kempton, around $20. Everything else tied to tastings and the key tour is covered.

So the value equation is simple: you’re paying to avoid driving between multiple venues and to get guided tastings you can’t easily replicate by yourself without planning. If you’re the type who enjoys trying multiple things in one day, it’s a fair way to spend money.

If you prefer slow travel—one stop, lots of time, minimal tastings—this schedule might feel like a lot. But for a day focused on variety, it’s built to deliver.

Who this tour suits best (and who should think twice)

This tour fits you best if:

• you want wine, gin and whisky in one organized Hobart day
• you don’t want to drive yourself across valleys
• you like guided tastings and small-group days

It may not be the best match if:

• you dislike alcohol-based tastings or want very low-key experiences
• you hate structured schedules and prefer to wander freely
• you’re someone who usually skips lunch add-ons and will feel annoyed about the $20 estimate

On the plus side, service animals are allowed, and most travelers can participate.

Should you book this Hobart wine, gin and whisky tour?

I’d book it if your goal is variety with minimal planning. The combo of Derwent Estate, 7K Distillery, Old Kempton’s whisky tour, and Pooley Wines gives you a rounded taste of southeast Tasmania in one day. Add in cheese tasting at both the start and end, and you’ve got a full flavour arc.

I wouldn’t book it if you’re budgeting tightly and hate any extra costs. Lunch is the one clear add-on, and the day is tasting-heavy, so pacing matters.

FAQ

What time does the tour start and finish?

Pickup starts at about 9:30am from your accommodation within 5km of Hobart CBD. Drop-off is about 4:30pm back within 5km of Hobart CBD.

How long is the tour?

It runs for about 7 hours.

Are pickup and drop-off included?

Yes. Pickup is offered within 5km of Hobart CBD, and drop-off is also within 5km.

What tastings are included?

The tour includes all wine tastings, gin tastings, whisky tastings, and a cheese tasting.

Is lunch included?

Lunch is a lunch stop included in the day, but lunch costs are not included. It’s approximately $20.

How big is the group?

The maximum group size is 6 travelers.

Will the tour always visit the same venues in the same order?

The order can depend on availability and weather, and a venue may be substituted with another similar venue depending on the day.

What is the cancellation policy?

You can cancel for a full refund up to 24 hours before the experience’s start time. If it’s cancelled due to not meeting the minimum number of travelers, you’ll be offered a different date/experience or a full refund.

If you tell me your travel dates and whether you prefer wine-heavy or spirits-heavy days, I can help you judge if this schedule hits your taste goals.

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