REVIEW · CANBERRA
Private Canberra Winery Tour with lunch
Book on Viator →Operated by VAN DU VIN · Bookable on Viator
Less than 10 words? Maybe: Canberra wine, minus the driving.
This private tour is a smart way to taste Canberra’s cool-climate wines at cellar doors where you can actually talk with the people making the stuff. I really like the fact it’s fully private (no mixed group chaos) and that the day runs about 5 hours with wine tastings plus lunch included. One thing to keep in mind: it is a set-tour format, so you’ll be choosing among the wineries your guide can fit in during the time window, not doing a flexible all-day stop anywhere on a whim.
If you want a low-stress winery day, this hits the mark. You get pickup and drop-off around Canberra, a comfortable private vehicle, and even refrigerated cold drinks to keep things pleasant between tastings. The only real drawback is the price: $233.10 per person is not “budget” territory, so you’ll feel the value most if you’ll use the tastings and lunch, and if you’re into learning how Canberra’s elevation and climate shape the wines.
In This Review
- Key things that make this tour worth your time
- Canberra wine, minus the driver drama
- What private really means in practice (and why it matters)
- Your 5-hour plan: what the day feels like from start to finish
- First leg: in the vehicle, with the wine context dial turned on
- Wineries: at least three cellar doors with tastings
- Lunch: vineyard wood-fired pizza with dietary options
- Final leg: back to your pickup/drop-off point
- The cellar door experience: what you’ll do at each stop
- Lunch at the vineyard: wood-fired pizza, not a sad sandwich
- Laura’s touch: how tailoring changes the whole tour
- Price and value: is $233.10 per person worth it?
- Timing, vehicle, and small logistics that prevent big headaches
- Who this tour suits best (and who might want something else)
- Should you book the Decouverte Discovery Tour du Vin?
- FAQ
- FAQ
- How long is the Private Canberra Winery Tour with lunch?
- What time does the tour start?
- How many wineries do we visit?
- Is lunch included, and what kind of food is it?
- Can you choose the wineries or does the guide pick?
- Do you get pickup and drop-off?
- What if I have dietary restrictions?
- What is the cancellation policy?
Key things that make this tour worth your time

- Private, tailor-made scheduling: you can select wineries or let your guide choose based on your style preferences
- Cellar-door tastings with winemakers/owners: more chat, less “look but don’t touch”
- Wood-fired pizza lunch at a vineyard: with vegetarian and gluten free options available
- Pickup and drop-off in the Canberra region: you skip the rental-car math
- Laura-style wine conversation: she brings real wine-region context and adjusts the day to your tastes
- Kangaroos can happen: the guide has a knack for spotting wildlife when timing works
Canberra wine, minus the driver drama

Canberra can surprise you. It’s not just an office-city and politics-you-never-asked-for vibe. Around town, you’ll find a small wine district where the wines are shaped by altitude, temperature swings, and careful work in the vineyard and cellar.
The Decouverte Discovery Tour du Vin is built for exactly this kind of day. A professional guide takes over the driving and the timing. That means you can focus on tasting, asking questions, and actually enjoying the ride between places.
And because it’s private, you’re not doing the “line up, shuffle, repeat” routine you can get on bigger group tours. Your experience stays calm. You’ll have space to slow down at each cellar door, which is where the best parts tend to happen.
You can also read our reviews of more tours and experiences in Canberra.
What private really means in practice (and why it matters)

This is not a tour where you get lumped into a big bus and hope someone asks you what wine you like. It’s a private tour/activity, meaning only your group participates.
Why you should care: wineries often move at their own pace. Tastings aren’t just pouring. It’s conversation—how the grapes are grown, what the winemaker is aiming for, what they’re changing this year. When your group is small and your schedule is protected, you’re more likely to get real time with the people pouring.
The tour also includes pickup and drop-off to your choice of location in the Canberra region. That can be a big deal in practice. If you’ve ever done a winery day on your own, you know the day can turn into logistics before it ever becomes wine.
You also get refrigerated cold drinks in the vehicle. It sounds like a minor detail, but it helps keep the day feeling easy instead of hectic.
Your 5-hour plan: what the day feels like from start to finish
The tour runs for around 5 hours, starting at 10:30 am. That timing is good. You get an early start without feeling like you’re doing an all-day grind, and it still leaves you enough time to have dinner plans afterward if you want.
Here’s the rhythm you can expect:
First leg: in the vehicle, with the wine context dial turned on
On the drive, the guide talks through the Canberra wine region—how the climate and vineyard decisions connect to what’s in the glass. One standout from reviews is that the guide, Laura, spends real effort matching the day to your preferences, then builds the story around what you’re tasting.
It’s a practical kind of education. Instead of trivia, you get a framework you can use at each stop: why certain reds and whites behave the way they do, and why elevation and temperature matter.
Wineries: at least three cellar doors with tastings
You’ll visit at least three local Canberra wineries, and the tour is designed so most of your time is spent at the cellar door. The goal isn’t just sipping samples; it’s meeting the owners and winemakers directly, then learning what they’re trying to do.
That’s where cool-climate wine makes sense fast. Canberra is not “everything tastes the same.” Each place has its own approach, and you’ll feel that differences show up in the glass. Reviews highlight that you can sample many varieties at each stop, which is great if you want variety without committing to full glasses of everything.
Lunch: vineyard wood-fired pizza with dietary options
Lunch is included at one of the vineyards. It’s wood-fired pizza, and the tour notes that vegetarian and gluten free options are available.
This matters more than you might think. Winery lunches can be either rushed or basic. Here, the meal is part of the experience, not a quick checkbox. Eating on-site also keeps the day flowing, so you don’t lose an hour to travel and waiting.
Final leg: back to your pickup/drop-off point
After lunch and tastings, you’ll head back to Canberra. The drop-off is to your choice of location in the Canberra region, which keeps your evening plans simple.
The cellar door experience: what you’ll do at each stop

You’re paying for access. Not just to wine, but to the people and the process behind it.
At each winery, the tour includes wine tastings. The format is built around conversation with the winemaker or the host at the cellar door. That direct contact tends to change how you taste. You’re no longer just deciding if something is good. You’re learning why it tastes the way it does.
Based on reviews, Laura brings a strong wine-region perspective, and she asks what you like before the day takes shape. If you’re a red-person or white-person, or if you want something specific explained, you’ll get a tour that bends toward your preferences.
And if you’re not a “serious wine drinker,” don’t panic. One solo guest specifically noted they enjoyed the learning even though they weren’t usually a wine drinker. That’s a good sign the guide explains without turning it into a lecture.
Lunch at the vineyard: wood-fired pizza, not a sad sandwich

Lunch is one of those parts of a winery tour where quality varies wildly. Here, you get wood-fired pizza at a local vineyard, with vegetarian and gluten free options available.
What makes this a win for your day:
- You stay in the setting instead of escaping to a separate restaurant
- Pizza is filling enough to keep your tasting pace comfortable
- Dietary options mean fewer stress points, especially if you’re traveling with someone who has restrictions
If you’re the type who worries about eating at winery tours, this is the kind of lunch that tends to keep people happy and not snack-crabby later.
Laura’s touch: how tailoring changes the whole tour

The biggest theme in the reviews is the guide—Laura—and how she turns a standard wine day into something that fits you.
A few details you can use to judge whether this matches your travel style:
- Laura has lived in France and Italy, and she brings that broader wine background into how she explains the region
- She asks about what wines you like and tailors the day around your preferences
- She’s described as friendly and engaged, with a wine-focused conversation style that doesn’t feel forced
There’s also a practical perk that shows up in one review: Laura made sure someone in the group saw a mob of kangaroos, and the timing was perfect. You can’t schedule wildlife like a restaurant reservation, but the point is this—your guide isn’t just running from stop to stop. She’s paying attention to what’s around you and when.
If you want a tour where the guide adjusts as the day goes on, this is one of the better setups in the ACT area.
Price and value: is $233.10 per person worth it?

Let’s talk money in a way that helps you decide.
$233.10 per person is a chunk of change for Australia, and it’s easiest to justify if you’ll fully use what’s included:
- Pickup and drop-off in the Canberra region (so you’re not budgeting for transport on top)
- Wine tastings at multiple wineries (tastings at wineries often cost extra when you book yourself)
- Lunch at a vineyard (wood-fired pizza, plus vegetarian and gluten free options)
- A private vehicle for a morning-to-afternoon schedule
You’re not paying just for wine. You’re paying for access, pacing, and someone else managing the day. If you’d otherwise drive yourself, you’d spend time and effort—and you might not get the same direct cellar-door interaction.
If you’re someone who wants one casual tasting and then leaves, the value won’t feel as strong. If you want a structured day of tastings plus a proper meal, the math starts to work.
Also, the tour is booked an average of 39 days in advance, which suggests it’s popular enough to plan ahead. If you’re traveling during a busy period, booking earlier is smart.
Timing, vehicle, and small logistics that prevent big headaches

Start time is 10:30 am, and you’ll be out for about 5 hours. That’s a good midday-friendly span for sipping and eating without burning the whole day.
You also get:
- Mobile ticket
- Refrigerated cold drinks in the vehicle
- A meeting setup that’s near public transportation
- Free cancellation up to 24 hours before the start time (full refund rules apply)
One more point: the confirmation happens within 48 hours of booking, subject to availability. So if your schedule is tight, you’ll want to book with a little cushion.
Who this tour suits best (and who might want something else)
This tour fits you if:
- You want a private day with no mix-and-match group feeling
- You enjoy learning at cellar doors and talking with the people making the wine
- You want wine tastings plus a vineyard lunch, not just a drive-by photo stop
- You’re celebrating something or just want a treat day without planning stress
You might want to consider another option if:
- Your goal is super casual and you don’t care about tasting multiple wines
- You’d rather build a day from scratch with your own transport and freely pick any winery you find
Given the pace and the included stops, it’s best for people who want structure and conversation, not people who want full spontaneity.
Should you book the Decouverte Discovery Tour du Vin?
I’d book it if you want an ACT-area winery day that feels personal, not assembly-line. The combination of private touring, multiple tastings, a wood-fired pizza lunch, and a guide like Laura who actively tailors the experience is a strong value package for a 5-hour day.
One caution: since it’s $233.10 per person, make sure you’ll actually drink/eat enough to make the included tastings and lunch worth it. If you’re going to have just one quick tasting and barely touch lunch, you’ll feel the price more.
If you’re excited by cool-climate wine, enjoy talking with winemakers, and want a guide who can connect your preferences to what you taste, this is an easy yes.
FAQ
FAQ
How long is the Private Canberra Winery Tour with lunch?
It runs for around 5 hours.
What time does the tour start?
The start time is 10:30 am.
How many wineries do we visit?
The tour includes visits to at least three local Canberra wineries, each with wine tasting.
Is lunch included, and what kind of food is it?
Yes. Lunch is included at one of the vineyards, and it’s a wood-fired pizza. Vegetarian and gluten free options are available.
Can you choose the wineries or does the guide pick?
You can select your own wineries, or let the guide choose. The tour is designed to be customizable to your needs and preferences.
Do you get pickup and drop-off?
Yes. Pickup and drop-off are offered to your choice of location in the Canberra region.
What if I have dietary restrictions?
Vegetarian and gluten free lunch options are available.
What is the cancellation policy?
Free cancellation is available. You can cancel up to 24 hours in advance for a full refund. If you cancel less than 24 hours before the start time, the amount paid is not refunded.










